5 Homemade Dog Christmas Treat Recipes as Festive Gifts

by beaconpet
Applesauce and Oatmeal Base For Dogs

Get ready to spread holiday cheer to your furry friends with these 5 homemade dog Christmas treat recipes. These delicious treats are not only easy to make, but can also be given as festive gifts for the pooches in your life. With ingredients you probably already have in your kitchen, you’ll be able to make delicious treats like applesauce and oatmeal, spinach holiday dishes, cranberry holiday dishes, gingerbread cookies and coconut snowflake cake. With flours of different colors, you can create dishes that are not only delicious, but also beautiful and festive. Plus, Beaconpet has tips on how to mix the dough together and portion control to get the perfect sized dish. Your puppy will be wagging his tail happily this holiday season!

Recipe 1: Applesauce and Oatmeal Base

Applesauce and Oatmeal Base For Dogs

Ingredients

To make the Applesauce and Oatmeal Base for your dog’s Christmas treats, you will need the following ingredients:

  • 2 cups applesauce
  • 3 cups oatmeal
  • 1 cup whole wheat flour
  • 1/4 cup honey

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the applesauce, oatmeal, whole wheat flour, and honey. Mix well until all the ingredients are thoroughly combined and you have a dough-like consistency.
  3. Dust your work surface with some extra flour to prevent sticking. Roll out the dough to a thickness of about half an inch.
  4. Use cookie cutters in festive shapes like bones, trees, or stars to cut out your dog’s treats from the dough. Place the shaped treats onto the prepared baking sheet.
  5. Bake the treats in the preheated oven for about 25-30 minutes, or until they are golden brown and firm to the touch.
  6. Once the treats have cooled completely, store them in an airtight container. They can be kept at room temperature for up to a week or stored in the refrigerator for longer freshness.
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This delicious and nutritious Applesauce and Oatmeal Base will serve as the perfect foundation for your homemade dog Christmas treats.

Recipe 2: Spinach Holiday Treats

Ingredients

To add some healthy greens to your dog’s Christmas treats, gather the following ingredients for the Spinach Holiday Treats:

  • 2 cups fresh spinach leaves
  • 1 ripe banana
  • 1/4 cup peanut butter
  • 1 1/2 cups whole wheat flour

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a food processor or blender, combine the fresh spinach leaves, ripe banana, and peanut butter. Blend until you have a smooth and creamy mixture.
  3. Transfer the spinach mixture to a large bowl and gradually add the whole wheat flour. Mix well until all the ingredients are fully incorporated and you have a dough-like consistency.
  4. On a lightly floured surface, roll out the dough to a thickness of about half an inch.
  5. Use festive cookie cutters to cut out the treats from the dough. Place them onto the prepared baking sheet.
  6. Bake the treats in the preheated oven for approximately 20-25 minutes, or until they are firm and slightly golden.
  7. Allow the treats to cool completely before storing them in an airtight container. These Spinach Holiday Treats can be stored at room temperature for about a week or refrigerated for longer shelf life.

Recipe 3: Cranberry Holiday Treats

Cranberry Holiday Treats

Ingredients

For a burst of tartness and holiday spirit, gather the following ingredients for the Cranberry Holiday Treats:

  • 1 cup dried cranberries
  • 2 cups whole wheat flour
  • 1/2 cup unsweetened applesauce
  • 1/4 cup water

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a food processor, pulse the dried cranberries until they are finely chopped.
  3. In a large bowl, combine the chopped cranberries, whole wheat flour, unsweetened applesauce, and water. Mix well until a dough-like consistency forms.
  4. Roll out the dough on a floured surface to a thickness of about half an inch.
  5. Use fun holiday-shaped cookie cutters to create the treats from the dough. Transfer them to the prepared baking sheet.
  6. Bake the treats in the preheated oven for around 15-20 minutes, or until they are firm and slightly crisp.
  7. After the treats have completely cooled, store them in an airtight container. They can be kept at room temperature for up to a week or refrigerated for even longer freshness.
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Recipe 4: Gingerbread Cookies

Ingredients

Create a holiday classic with these Gingerbread Cookies for your four-legged friend. Gather the following ingredients:

  • 1/2 cup unsweetened applesauce
  • 1/4 cup molasses
  • 3 cups oat flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, mix together the unsweetened applesauce and molasses until well combined.
  3. Gradually add the oat flour to the bowl, along with the ground cinnamon and ground ginger. Mix well until you have a dough-like consistency.
  4. On a floured surface, roll out the dough to a thickness of about half an inch.
  5. Use gingerbread-shaped cookie cutters to cut out the treats and transfer them to the prepared baking sheet.
  6. Bake the treats in the preheated oven for approximately 15-20 minutes, or until they are lightly browned and firm.
  7. Allow the Gingerbread Cookies to cool completely on a wire rack. Store them in an airtight container at room temperature or in the refrigerator for longer freshness.

Recipe 5: Coconut Shortbread Snowflake Treats

Coconut Shortbread Snowflake Treats

Ingredients

Take your dog’s Christmas treats to a whole new level with these Coconut Shortbread Snowflake Treats. Gather the following ingredients:

  • 1 cup coconut flour
  • 1/2 cup coconut oil, melted
  • 1/4 cup unsweetened shredded coconut
  • 1/4 cup honey

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the coconut flour, melted coconut oil, shredded coconut, and honey. Mix well until all the ingredients are fully incorporated.
  3. Roll out the dough on a lightly floured surface to a thickness of about half an inch.
  4. Use snowflake-shaped cookie cutters to cut out the treats from the dough. Transfer them to the prepared baking sheet.
  5. Bake the treats in the preheated oven for approximately 10-15 minutes, or until they are lightly golden and crisp.
  6. Once the Coconut Shortbread Snowflake Treats have cooled completely, place them in an airtight container for storage. They can be kept at room temperature for up to a week or refrigerated for optimal freshness.
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Tips for Blending Doughs and Portion Control

Blending Different Doughs

When making multiple batches of different dog treats, it’s essential to blend the doughs together properly to create beautiful and festive color combinations. Here are some tips to help you blend different doughs:

  • Start with the lightest-colored dough and divide it into smaller portions.
  • Add food coloring or natural colorants to each portion of dough to achieve the desired shades.
  • Roll out each colored dough separately to a similar thickness.
  • Layer the different colored doughs together and roll them gently with a rolling pin to create a marbled effect.
  • Use cookie cutters to cut out treats from the blended dough, creating unique and eye-catching designs.

By blending different doughs together, you can make your dog’s Christmas treats even more visually appealing and exciting.

Portion Control

While dogs love treats, it’s important to exercise portion control to maintain a balanced diet. Here are some tips for portion control when giving your furry friend homemade Christmas treats:

  • Consider the size and breed of your dog when determining the appropriate treat portions. Smaller dogs may only need a small treat, while larger breeds may enjoy a slightly larger portion.
  • Take into account your dog’s age, weight, and activity level. Active dogs may require more treats as rewards for exercise, but be mindful that excessive treats can lead to weight gain.
  • Cut larger treats into smaller pieces to provide smaller portions without sacrificing the enjoyment for your pup.
  • Use treats as a supplement to your dog’s regular meals instead of replacing them entirely. Treats should not exceed 10% of their daily caloric intake.

Remember, moderation is key when it comes to treating your dog. An occasional indulgence in these homemade Christmas treats will bring joy to your furry friend while ensuring they maintain a healthy balance in their diet.

In conclusion, these five homemade dog Christmas treat recipes are not only easy to make but also use ingredients commonly found in the kitchen. The Applesauce and Oatmeal Base, Spinach Holiday Treats, Cranberry Holiday Treats, Gingerbread Cookies, and Coconut Shortbread Snowflake Treats provide a variety of flavors and colors to make your dog’s Christmas extra special. And with the tips provided on blending doughs and portion control, you can create stunning treats while ensuring your dog maintains a healthy lifestyle. So, get into the holiday spirit and spoil your furry friend with these delightful homemade Christmas treats!

5 Homemade Dog Christmas Treat Recipes as Festive Gifts

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